SMOKED EEL FILLETS 120 GR PACK

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The cool, clear waters of New Zealands lakes and rivers produce the most succulent eel imaginable. The moist, meaty fillets are hot-smoked in France for a silken texture that will make Unagi-lovers swoon!

So versatile, so delicious topping a risotto, tossed in a salad or served singularly as the king of the cocktail hour!

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